Join us for Shift’s 9th Anniversary dinner with a Spanish tapas inspired menu. Enjoy delicious paella, potatoes bravas, charred octopus, birthday churros and more!
Reservations are encouraged due to our limited seating so make yours today!
SPANISH TAPAS
ANTIJITOS
Cast Iron Spanish Tortilla, farm egg omelette, roasted red potato, caramelized red onion, paprika aioli 8
Pan Con Tomate, rustic Spanish rye bread, grated tomato, garlic, jamon, anchovy, EVOO 15
Manchego Cheese, quince butter, olives, marcona almonds, crostini 17
Granada Gazpacho, pomegranate & cucumber, fresh dill 8
Charred Padron Peppers, paprika honey, licor 43 10
Seared Bluefin Torro, charred avocado, pickled grapes, olive tapenade, chicory greens, soft boiled farm egg 22
Mussels, Iberico chorizo, butter beans, black kale, duckfat de arbol broth, sourdough migos, herbs 20 add Noble bread +4
Potatoes Bravas, fried red potato, true spanish alioli 6
Charred Octopus, romesco, romanesco, toasted almond, basil oil 18
PAELLA
Traditional Spanish dish of sofrito, crispy rice “socarrat”, seasonal vegetables, saffron, and fresh herbs.
Seafood 36
Stemmed Artichoke 30
Iberico Rabbit & Chorizo 35
DULCES
Feliz Cumpleaños Churros, homemade sprinkles, chocolate caliente! 13
Crema Catalana, spanish saffron, brown sugar brȗlée, poached pears 13
Quince Sorbet, chevre, EVOO, smoked salt 8